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ServSafe Food Protection Manager Certification

October 14 @ 5:00 pm - October 17 @ 9:00 pm

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This course will help you learn best practices for food safety, regulations and staying up-to-date on new laws and requirements. At the end of this course, students will be prepared to take the ServSafe Manager certification. Materials and exam included.

Details

Start:
October 14 @ 5:00 pm
End:
October 17 @ 9:00 pm
Class / Program / Event Category:

Organizer

LFCC Workforce Solutions
Phone:
540-868-7021
Website:
https://lfccworkforce.com/

Venue

LFCC Middletown Campus
173 Skirmisher Lane
Middletown, VA 22645 United States
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Phone:
540-868-7021